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Mona Moghadasian

As a former student of George Brown College, Mona has worked her way up from Assistant Executive Pastry Chef at Old Mill Inn & Spa, to Head Pastry Chef at the Stage West Hotel. In addition to being a Pastry Chef creator for Aramark Canada, she is also a member of the culinary faculty at Humber College. Her years of training and commitment have given her the ability to teach inspiring chef’s the knowledge and skills required to be a great chef in today’s industry.